Beach mustard pods are ripe for picking along the beaches in Denmark now. They're succulent and crisp with a fiery mustard flavor. Pour hot vinegar-water-sugar over them and let them pickle for a while to get a condiment.
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Beach mustard pods are ripe for picking along the beaches in Denmark now. They're succulent and crisp with a fiery mustard flavor. Pour hot vinegar-water-sugar over them and let them pickle for a while to get a condiment.