Replying to a post on lemmy.dbzer0.com
That sounds delicious, although I do wonder what brings forth the need to make weekly batches of sauce.
Replying to @rosahaj@piefed.blahaj.zone
I deleted this on accident, got frustrsted with myself and walked away haha
Im glad you can see it. It is def not weekly, the garden tomatoes are just ripe.You either do something with them, or they rot, so Ive been making sauce :)
Oh, that makes sense. I’ll admit I’ve not done much gardening at all.
I’ll copy your original comment down here, just to keep it preserved before it gets synced out of existence forever.
both last weekend, and this weekend I made sauce from my bucket loads of san marzano tomatoes. All the herbs (and the carrot I stuck in there) were from the garden too! Muy bien, very happy :)
Replying to @rosahaj@piefed.blahaj.zone
All I wanted to do was fix my punctuation/capital letters, and deleted it instead, thank you!