posted in Technology
The AI Slop Backlash Is Actually Having an Impact. Platforms are finally recognizing that people don’t want to consume AI slop.
www.wired.com/story/the-ai-slop-backlash-is-actually-having-an-impact/
WIREDThe AI Slop Backlash Is Actually Having an ImpactPlatforms are finally recognizing that people don’t want to consume AI slop. A growing number of sites and apps now have tools and policies to flag, label, and ban AI-generated content.
Replying to @FoxtrotDeltaTango@sh.itjust.works
I think all Ai content on the web or on YouTube is trash and has no value. But I use chat gpt daily to ask questions and get answers quickly. That part is good. The rest is awful.
I started asking it for recepies in the last month or so, and it’s been very useful for giving new recepies and making it easier to try new dishes. Before this I used to rotate the same 20 recepies all the time. Got very boring.
Replying to @1984@lemmy.today
Is it suggesting recipes it found, or recipes it “created”? It’s an important distinction.
Replying to @hume_lemmy@lemmy.ca
It’s generating recepies. So you can say you want certain ingredients and you don’t like others, ask it to make a list of stuff you could try, and you will get that. Also, you can ask it during cooking exactly how to cut the pieces for best result, or if you want something more spicy and so on. It’s much better than a static recepie. This is more like being able to talk about a dish and adjust it according to your taste, replace certain ingredients if you like, and so on.
Im using it daily and prefer it very much to browsing recepie sites.
Replying to @1984@lemmy.today
Okay, you’re using it was a random number generator and search engine. That’s fine. I’d be concerned if someone used it to create recipes… and for the record, I’d be just as distrustful of a person who has never cooked in their lives suggesting recipe modifications, too.